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Hummus with a hint of Lemon

This Hummus with a hint of Lemon has a light and fresh taste while being creamy, filling & SO satisfying! Did you know Hummus is a really great & healthy snack? Here are a few reasons why!

  • Full of plant based proteins & fiber
  • High in vitamins & minerals
  • Protects heart health
  • Helps fight illness & disease
  • Helps digestion & intestinal health
  • Decreases inflammation in the body

..and it is SO tasty! It’s even more healthy when you eat it with fresh veggies! This hummus is very simple to make with only 6 ingredients!

I would love to know what you think!! Please share comments and pictures of how it turns out for you! Happy cooking, friends!

Xo,


5.0 from 1 reviews
Hummus with a hint of Lemon
 
Print
Prep time
10 mins
Total time
10 mins
 
This Hummus with a hint of Lemon has a light and fresh taste while being creamy, filling & SO satisfying! Perfect served with fresh veggies, crackers or chips.
Author: Cook up Love
Ingredients
  • 2 15 oz. cans chickpeas, drained
  • 3 Tbsp lemon juice
  • ¼ cup olive oil
  • ½ cup water
  • 1½ Tbsp Tahini
  • ½ tsp salt
Instructions
  1. Place all of the ingredients in a food processor and process until smooth.
  2. Serve with veggies or chips. Store in an air tight container for up to a week in the fridge.
  3. Enjoy 🙂
3.5.3229

 

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Other Recipes

Filed Under: Gluten free, Plant based, recipes, Snacks Tagged With: Appetizers, Dips, Fall, Gluten Free, Plant based, Refined sugar free, Snacks, Spring, Summer, Vegan

Previous Post: « Dairy-Free Parmesan Cheese
Next Post: Mexican Stuffed Sweet Potatoes »

Reader Interactions

Comments

  1. red

    at 10:24 pm

    zesty hummus. Love it!

    Reply

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